She'll be releasing a cookbook named "Italy by Ingredient" next year and serves as the expert food adviser for San Francisco's Italian Consulate. Buitoni compares these vinegars and their slightly younger relatives to black honey and says they're the only ones that merit paying a truly premium price. The offerings here are supplemented by U.S.-made products because of the limitations on exportation. - La Pizza and La pasta : one of the best think crust authentic Italian pizzas in the Bay Area, the ambience is lively and lit. in 44 reviews, To sum up, we had an excellent experience and discovered some very good food at Terra in Eataly SV. in 68 reviews, They also have really tasty bakery items but it is hard to make room for the bakery items because the gelato is so amazing. in 133 reviews. News esv-guestrelations@eataly.com. Eataly Silicon Valley, Westfield Valley Fair, 2855 Stevens Creek Blvd., San Jose; 650-456-9200, eataly.com. SAN JOSE, Calif. (KRON) In less than a month, Eataly'sfirst Bay Area location is coming to the South Bay. Eataly Silicon Valley, the authentic Italian marketplace, opening in June 2022 is a 45,000 sq. Eataly in Manhattan in the Flatiron district is a great place. To learn more about Eataly please visit http://www.Eataly.com. If youre seeking an exciting new role and love Italian food, join our growing team! Eataly Silicon Valley is open Mon, Tue, Wed, Thu, Fri, Sat, Sun. Express / Weekend Express A resident of San Francisco and former head gelato maker at the city's GIO Gelati, Pasqualetti is striking out on her own and continuing her family's tradition of creating seasonal sweets by opening shops in Yountville and Malibu.Marvis toothpaste: The end of a great day of eating has to end with proper hygiene, and Marvis toothpaste is a must in Buitoni's suitcase whenever she returns from Italy. The Almanac All sorts of tomatoes: Buitoni points out that even among the acclaimed San Marzano tomatoes, some producers create better products than others. Here's the new, best answer, Santa Clara County wants to put millions into child care, Stanford sues Santa Clara County over tax exemptions for faculty residences. Lastly, she recommends looking for pasta that's boxed instead of bagged, especially when buying fragile shapes. Alto Adige Terlano (Sdtirol Terlaner in German) is a subzone of the Alto Adige DOC, based around . Dont miss: A gin-and-tonic, made with gin from the Amalfi coast, is the cocktail of choice here. PR MediaRelease Pope's salt has less of the bitter, mineral flavor that defines many other salts since it comes from the Adriatic Sea. When you reheat slices of this Roman pizza, he says, the olive oil in the crust oozes out and crisps the exterior. We have been humbled by the good response, Piarulli said, noting theyve found a number of people interesting in renewing or pursuing their passion for cooking.. Join us at Eataly NYC Downtown on Tuesday, March 14th from 6-8pm for Eataly Wine Festival 2023, presented by Slow Wine! The brand's traditional flavors include ginger, cinnamon and Amarelli licorice. A surprising note from Buitoni: pasta makers love American Manitoba wheat, which has a high protein content that creates strong gluten development. She especially recommends it for vegetarians looking to lend their dishes richness.At the end of the tomato aisle, Buitoni points to datterino tomatoes packed in water. Besides unusual single-origin cultivars and blends, Eataly stocks olive oils infused with truffle, garlic, chile, rosemary and other flavors. Exclusive: Eataly Silicon Valley sets opening date for three-story Italian food emporium, Tech, restaurant, logistics layoffs trigger hundreds more Bay Area job cuts, Humphry Slocombe finally arrives in the South Bay (hello, boozy ice cream), Cheesecake Factory marks 45th anniversary this week, Chipotle Mexican Grill adds a TikTok favorite to its digital-only menu, Downtown San Jose housing tower edges close to construction start. We recently explored Eataly as part of a media tour before the store's official opening on June 16.From dried pastas to fresh fish, here's Buitoni's guide to Eataly's must-have products:Pope's salt: According to Buitoni, naming a food after a religious office means that the item is "very flavorful and a little (bit of a) secret." A selection of meats, including mortadella, bottom center, for sale at Eataly Silicon Valley in Westfield Valley Fair in Santa Clara on June 8, 2022. Formaggi: Eataly carries up to 200 cheeses, from rare imports (like Sicilys Piacentinu Ennese, yellow with saffron and studded with black peppercorns, and Bra Duro from the birthplace of the Slow Food movement) to huge wheels of aged Parmigiano-Reggiano and Grana Padano. These small tomatoes cook quickly on high heat with oil and garlic or can be smashed raw and smeared onto bread.Scorpionfish/rockfish and monkfish: These two fishes can be found in the Mediterranean, and Buitoni finds them delectable in acqua pazza, poached in tomatoes and water with black olives, garlic and basil. Miss Manners: I shouldn't call because the phone scares people? Sports Know someone with a particular taste? Spend $179.00 more for free ground shipping to the contiguous 48 states. *does not apply to items shipped by our partners. That, the experts here say, ensures that the pasta has the perfect consistency to stick to sauce. The brand's traditional flavors include ginger, cinnamon and Amarelli licorice.Eataly Silicon Valley, Westfield Valley Fair, 2855 Stevens Creek Blvd., San Jose; 650-456-9200, eataly.com. Tom Cruise's 'ditching' of Suri showcased by Judd Apatow's 'co-parenting' joke, ex-Scientology exec says, PG&E delivers bill shocks to customers amid soaring natural gas prices, After nearly two-month delay, judge allows Oakland to remove large homeless camp, Chicago Mayor Lori Lightfoot concedes defeat, Southern California home sales fall to all-time low, Zero-calorie sweetener linked to heart attack and stroke, study finds, As many as 700,000 Illinois residents could lose Medicaid health coverage this year, Balloon ban made official in Laguna Beach, Do Not Sell/Share My Personal Information. Eataly, a global chain of multi-story marketplaces that feature everything from restaurants and cheese counters to cooking schools and wine-tasting classes, is coming to Silicon Valley's. Registered Eataly.com users may modify their preferences on the page "MY ACCOUNT". Dear Abby: Why do they imply my husband is a freak? Eataly was founded in Italy in 2007 and has since expanded to more than 40 locations (and counting!) Instagram: @eatalysiliconvalley. Critics have scored this wine 92 points. She's a Bay Area native and a San Jose State University journalism graduate. What better way to kick off your festivities than with tender cuts of A5 Wagyu, and a spoonful or two of sustainable caviar? On December 3, 2022 for one day only we're offering30% OFF prized cuts ofA5 Wagyu andsustainable caviar. We recently explored Eataly as part of a media tour before the store's official opening on June 16.From dried pastas to fresh fish, here's Buitoni's guide to Eataly's must-have products:Pope's salt: According to Buitoni, naming a food after a religious office means that the item is "very flavorful and a little (bit of a) secret." Fresh from the Eataly kitchens, order your favorite Eataly dishes now online! These details show the use of real eggs and that the pasta hasn't been overworked. Anthony Shu writes for TheSixFifty.com, a sister publication of Palo Alto Online, covering what to eat, see and do in Silicon Valley. Restaurants, Food and Drink | The brand's traditional flavors include ginger, cinnamon and Amarelli licorice. Holiday Market 2022 at Eataly Silicon Valley In Italy, the most precious gifts are the ones you can eat, whether wrapped up in a bow or served around the table. The brand's traditional flavors include ginger, cinnamon and Amarelli licorice.Eataly Silicon Valley, Westfield Valley Fair, 2855 Stevens Creek Blvd., San Jose; 650-456-9200, eataly.com. News Promotions In Italy, the most precious gifts are the ones you can eat, whether wrapped up in a bow or served around the table. Each Eataly is different, with its own character and . Mobile site. Two scorpionfish/ rockfish sit on top of a monkfish at Eataly Silicon Valley in Westfield Valley Fair in Santa Clara on June 8, 2022. Eataly Silicon Valley will open in 2022 in the Westfield Valley Fair Mall. Get updates about our stores, classes, events, and complimentary tastings. Eataly Silicon Valley: Here's what you need to know for Thursday's 5 p.m. opening Valley Fair complex will feature 10,000 Italian culinary products, plus restaurants, a wine store and more. As economic conditions improved, grano arso became associated with poverty and started to fade away as a culinary tradition. We even have vegan and gluten-free options! Here's the new, best answer, Santa Clara County wants to put millions into child care, Stanford sues Santa Clara County over tax exemptions for faculty residences. Advertising Info Learn about the different grape varieties of these Italian wines. Burning the fields was a part of the region's agricultural cycle, and residents scavenged up the leftover wheat. Eataly was founded in Italy in 2007 and has since expanded to more than 40 locations (and counting!) She especially recommends it for vegetarians looking to lend their dishes richness.At the end of the tomato aisle, Buitoni points to datterino tomatoes packed in water. Photo by Magali Gauthier. , Westfield Valley Fair, 2855 Stevens Creek Blvd., Santa Clara; to get insights on the latest openings and closings, learn what the Foodist is excited about eating, read exclusive interviews and keep up on the trends affecting local restaurants. She says that companies packing tomatoes in puree might use subpar tomatoes for the surrounding puree. After more than two years of planning, construction and anticipation, Eataly has announced an opening date for its Silicon Valley food and wine emporium. : one of the best think crust authentic Italian pizzas in the Bay Area, the ambience is lively and lit. The world's largest artisanal Italian food and beverage marketplace is coming to the Bay Area! Some times you are coming here to eat, some times you are coming here to shop and some times to have a coffee.. Opening its doors in 2022 in the Westfield Valley Fair, Eataly Silicon Valley is our ninth North American store. At Eataly, we offerone of the largest selections ofpanettone and pandoroflavors from artisanal producers likeMuzzifrom cherry to chocolate and beyond. Eataly was founded in Italy in 2007 and has since expanded to more than 40 locations (and counting!) Besides offering a full lineup of hot and iced espresso beverages, Lavazza makes a rarely seen specialty drink, the Bicerin, which originated in Turin centuries ago. Harriette Cole: I don't want the neighbor's kids at my house, Ask Amy: I feel guilty for not speaking up about my co-worker's activities, Ask Amy: I'm your cabin housekeeper, and you apparently have no idea what I do. Buitoni appreciates the mozzarella that tops Eataly's pizzas and says that the cheese should be judged by its milkiness. There is indoor seating as well as a patio. This season, whether you are hosting a crowd or looking for gift for everyone on your list, Eataly has got you covered. Extravecchio vinegar from Modena is aged for at least 25 years and retails for $199 a bottle at Eataly. Restaurants: Terra, 5 to 9 p.m. most nights, until 9:30 Friday-Saturday. The genetics of Wagyu cattle date back 3500 years, with their prized DNA giving them asignature intramuscular marblingthat add incredible depth and texture. Linda Zavoral is a Features reporter and editor who writes about restaurants, libations, travel and the arts for the Eat Drink Play and Eye/Timeout sections. The world's largest artisanal Italian food and beverage marketplace is coming to the Bay Area! Marvis toothpaste: The end of a great day of eating has to end with proper hygiene, and Marvis toothpaste is a must in Buitoni's suitcase whenever she returns from Italy. Spanning 45,000 square feet and housing a rooftop restaurant, Eataly Silicon Valley provides Italian food lovers with a chance to do their grocery shopping, browse specialty foods and enjoy wine, pizza and gelato all in one place. Eataly Silicon Valley will open in 2022 in the Westfield Valley Fair Mall. Eataly was founded in Italy in 2007 and has since expanded to more than 40 locations (and counting!) Her previous roles at the Mercury News include Lowell Thomas award-winning editor of the Travel section, Alameda County bureau chief and Getting Ahead editor. We will also be closing early on December 24 at 6 p.m. Shopping for someone who lives far from home? Eataly Silicon Valley 2855 Stevens Creek Blvd (650) 456-9200 12 ratings 80 Food was good 80 Delivery was on time 80 Order was correct See if this restaurant delivers to you. Blogs JavaScript seems to be disabled in your browser. Long-awaited Eataly Silicon Valley finally has its opening date Uploaded: May 17, 2022 By Anthony Shu Pizza alla pala, the Roman-style pizza served on a wooden paddle. Our caviar issourced fromsustainable, northern Italian caviar farmCalvisius,andThe Original, whose collection is hand-selected and harvested from the finest farms in the Americas and Europe. Pasta: Besides fresh pasta made daily here in myriad shapes, the marketplace carries 200-plus types of dried pasta, with an emphasis on brands whose pasta is extruded through a bronze mold and air-dried for 24 to 48 hours. Pizza alla Pala: Stop at this counter for squares of Roman-style pizza thick crust, with a soft, airy interior. Perfect for a meat and dairy-free diet, Colomba pairs well with fresh berries, dark chocolate, and sweet spreads. They are said to have a richer flavor than most commercially produced hazelnuts.Gelato: The gelato section at Eataly Silicon Valley differs from the counters at the megastore's other locations thanks to a partnership with third-generation gelato chef Patrizia Pasqualetti. Is Eataly Silicon Valley currently offering delivery or takeout? Photo by Magali Gauthier. On the pizza side, trained pizzaiolis from Rossopomodoro, an Italian restaurant group that has partnered with Eataly, prepare the dough and leave it to rise for 24 hours before topping the rounds with the simplest of ingredients. This Italian food extravaganza, with pasta, cheeses, sauces, gelato, wine and espresso all under one roof, will throw open the doors a month from today 5 p.m. Thursday, June 16 at Westfield Valley Fair in Santa Clara. )Buitoni appreciates the mozzarella that tops Eataly's pizzas and says that the cheese should be judged by its milkiness. Get daily headlines sent straight to your inbox in our Express newsletter. Photo courtesy Eataly. Exclusive: Eataly Silicon Valley sets opening date for three-story Italian food emporium Valley Fair center will showcase pasta, cheeses, sauces, gelato, wine, espresso all under one roof. Almost every dish touches the fire in some way, Eataly managing partner Adam Saper says. After years of anticipation, Eataly is finally bringing a 45,000-square-foot, three-story Italian food haven to the Bay Area. Eataly was founded in Italy in 2007 and has since expanded to more than 40 locations (and counting!) Antonio Magno makes a Neapolitan pizza at La Pizza & La Pasta inside Eataly Silicon Valley in Westfield Valley Fair in Santa Clara on June 8, 2022. The selection here is vast, ranging from individually wrapped chocolates (the Cremino 1878 features a layer of white chocolate with almond paste between two layers of milk Gianduja made with Piedmont hazelnuts) to bars to gift boxes. You will see artisan products, you will see talent, you will see people touching food, you will see the action involved in producing and presenting food, he explained in an earlier interview. These details show the use of real eggs and that the pasta hasn't been overworked. Usually, they are open until 11pm on Saturday night. Hazelnuts from Piemonte: Buitoni enjoys these hazelnuts as snacks, in baking, over yogurt and in salads and sauces. Buitoni appreciates the mozzarella that tops Eataly's pizzas and says that the cheese should be judged by its milkiness. Sponsored content Has the Bay Area moved on? So besides Eatalys packaged products and the cured meats (some aged as long as 36 or 48 months) check out the salami on the shelves made by artisanal producers in California, Oregon, Illinois, Massachusetts. Fruits and vegetables: Naturally, California-sourced produce stars in this department. Provenance is also significant, and many of Eataly's selections come from Gragnano, a territory known for its dried pastas.A surprising note from Buitoni: pasta makers love American Manitoba wheat, which has a high protein content that creates strong gluten development. La Pizza & La Pasta, 11:30 a.m. to 9 p.m. most nights, until 9:30 Friday-Saturday. Mobile site. . Olive oil and vinegar: More than 100 Italian olive oils (all extra-virgin) representing 40 olive cultivars are on the shelves. Looking to step up your grill game in time for the holiday festivities? She highlights the cooperative-backed Gustarosso brand for its longtime relationships with farmers.She also loves triple-concentrated tomato paste, which gives an "unparalleled" depth of flavor and is hard to find here in the United States. Pappardelle made by Campofilone for sale at Eataly Silicon Valley in Westfield Valley Fair in Santa Clara on June 8, 2022. Dont miss: What Borri calls the king of salumi, Culatta or Culattello, made its import debut to the United States only last year. All sorts of tomatoes: Buitoni points out that even among the acclaimed San Marzano tomatoes, some producers create better products than others. Dear Abby: Why do they imply my husband is a freak? Lastly, she recommends looking for pasta that's boxed instead of bagged, especially when buying fragile shapes.Mandarinata: While Buitoni finds most American sodas too cloyingly sweet, this sparkling citrus beverage is her pick for a cooling summertime beverage.All sorts of tomatoes: Buitoni points out that even among the acclaimed San Marzano tomatoes, some producers create better products than others. Embarcadero Media We recently explored Eataly as part of a media tour before the store's official opening on June 16. All Access Digital offer for just 99 cents! Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. Book now at La Pizza & La Pasta - Eataly Silicon Valley in Santa Clara, CA. All Access Digital offer for just 99 cents! It is the simplest dish we make, but I think one of the best, Saper says. Eataly, an international chain of multistory Italian food halls, first announced plans for a Silicon Valley location back in December 2019. Buitoni uses it to season already briny fish and earthy root vegetables. About 10 to 15 years ago, locals started reclaiming the tradition of grano arso, and returned to producing this pasta with an ashy flavor that complements the wild herbs and bitter greens common in Puglia.Balsamic vinegar: Buitoni says to look for both the word "traditional" and the proprietary round bottles that mark the highest qualities of balsamic vinegar. Dig into food news. Eataly was founded in Italy in 2007 and has since expanded to more than 40 locations (and counting!) The store marks the international food chain's first location in northern California.A store with over 10,000 products can be overwhelming, so we enlisted the help of Viola Buitoni, an Italian food expert who teaches cooking lessons both in San Francisco and in Italy. They are said to have a richer flavor than most commercially produced hazelnuts. Umbrian lentils: Perhaps Buitoni's favorite item in the entire store, these lentils hail from her home region of Umbria, Italy. Photo by Magali Gauthier. Special Pubs U.S.-made cheeses, including top sellers from Cowgirl Creamery and Point Reyes Farmstead Cheese, round out the collection. Your contribution matters. Place a Legal Notice Secondi, or main courses, include Tagliata di Manzo (seared, sliced steak) and Pollo alla Milanese. The vinegar selection includes red, white and aged balsamic, not just from Modena in Emilia-Romagna but also from Reggio-Emilia and Piemonte. Buitoni recommends sauteing the intensely flavored lentils with some pancetta, a bay leaf, tomato paste and flavorings including celery, carrot, onions or garlic. Orecchiette di grano arso: Made from "burnt wheat," this pasta comes from Puglia and signifies the resourcefulness of commoners and sharecroppers. At the end of the tomato aisle, Buitoni points to datterino tomatoes packed in water. Yes, Eataly Silicon Valley offers both delivery and takeout. Cook This: White bean and tomato soup with pesto croutons, www.eataly.com/us_en/stores/silicon-valley/. Marvis toothpaste: The end of a great day of eating has to end with proper hygiene, and Marvis toothpaste is a must in Buitoni's suitcase whenever she returns from Italy. Posted: May 13, 2022. We will be sure that you're up-to-date on the world of high-quality food and drink. Burning the fields was a part of the region's agricultural cycle, and residents scavenged up the leftover wheat. She's a Bay Area native and a San Jose State University journalism graduate. Each Eataly is different, with its own character and own theme - but all with the . She says that companies packing tomatoes in puree might use subpar tomatoes for the surrounding puree. Eataly's Italian catering in Silicon Valley is here for all your needs! Spanning 45,000 square feet and housing a rooftop restaurant, Eataly Silicon Valley provides Italian food lovers with a chance to do their grocery shopping, browse specialty foods and enjoy wine, pizza and gelato all in one place. Eataly has finally opened its long-awaited, three-story food hall at Westfield Valley Fair shopping center in San Jose. Spanning 45,000 square feet and housing a rooftop restaurant, Eataly Silicon Valley provides Italian food lovers with a chance to do their grocery shopping, browse specialty foods and enjoy wine, pizza and gelato all in one place. She also roasts them with potatoes and zucchini.Orecchiette di grano arso: Made from "burnt wheat," this pasta comes from Puglia and signifies the resourcefulness of commoners and sharecroppers. Burning the fields was a part of the region's agricultural cycle, and residents scavenged up the leftover wheat. The tomatoes of choice? One of the most exquisite cuts of meat in the world, Japanese A5 Wagyu is renowned for its intense marbling, buttery texture and rich umami flavor. Circulation & Delivery, About Us What days are Eataly Silicon Valley open? Photo by Magali Gauthier. Instagram: Dig into food news. Burning the fields was a part of the region's agricultural cycle, and residents scavenged up the leftover wheat. Photo by Magali Gauthier. across the globe. TownSquare 2023 Palo Alto Online. This is where youll also find cannoli filled to order and tiramisu. Photo by Magali Gauthier. Circulation & Delivery Eataly Silicon Valley will open in 2022 in the Westfield Valley Fair Mall. JavaScript seems to be disabled in your browser. Become a Member Good to know: In the coming months, the La Scuola cooking school space and tasting room will host Sip & Meet events with winemakers and offer educational seminars. Blogs Place a Legal Notice Watch the website for updates. All are made onsite. Sign up for the Peninsula Foodist newsletter. Balsamic vinegar: Buitoni says to look for both the word "traditional" and the proprietary round bottles that mark the highest qualities of balsamic vinegar. Related Articles Eataly Silicon Valley Claimed Review Save Share 18 reviews #3 of 3 Specialty Food Markets in San Jose Specialty Food Market Italian 2855 Stevens Creek Blvd, San Jose, CA 95128 +1 650-456-9200 Website Open now : 08:30 AM - 10:00 PM See all (22) 18 RATINGS Food Service Value Details CUISINES Italian View all details Location and contact Become a member today. We are hiring for positions of all levels across our restaurants, market, cafes, and more. Just in time for your holiday celebrations, experience a taste of luxury with two of our favorite indulgences at 30% OFF. The beads, which look like caviar, gave rise to the name, says Michele Sbarigia, the retail operations manager for Venchi US. The Cos Com brand picks them by hand and jars them within hours of harvesting. Photo by Magali Gauthier. She points to the rough edges and streaks of white and yellow in the pasta made by Campofilone as an example of what she's looking for. Miss Manners: I shouldn't call because the phone scares people? Long-awaited Eataly Silicon Valley finally has its opening date Uploaded: May 17, 2022 By Anthony Shu Pizza alla pala, the Roman-style pizza served on a wooden paddle. In Italy, religious leaders historically received the best products, usually for free. You must have JavaScript enabled in your browser to utilize the functionality of this website. She points to the rough edges and streaks of white and yellow in the pasta made by Campofilone as an example of what she's looking for. Follow Palo Alto Online and the Palo Alto Weekly on Twitter @paloaltoweekly, Facebook and on Instagram @paloaltoonline for breaking news, local events, photos, videos and more. Our kitchens will be visible, you will see how pasta is made, how bread is made.. On the pasta side, the signature dish on the primo menu is Spaghetti al Pomodoro. She says that they stay whole, cook within 20 minutes and don't need to be presoaked.Buitoni recommends sauteing the intensely flavored lentils with some pancetta, a bay leaf, tomato paste and flavorings including celery, carrot, onions or garlic. Promotions The interior of La Pizza & La Pasta inside Eataly Silicon Valley in Westfield Valley Fair in Santa Clara on June 8, 2022. She says that they stay whole, cook within 20 minutes and don't need to be presoaked. A selection of meats, including mortadella, bottom center, for sale at Eataly Silicon Valley in Westfield Valley Fair in Santa Clara on June 8, 2022. Eataly, an international chain of multistory Italian food halls, first announced plans for a Silicon Valley location back in December 2019. Shop. Follow this blogger. The Vegan Colomba by Vergani is a sweet, dove-shaped loaf made with the highest quality ingredients and is all vegan! across the globe. The world's largest artisanal Italian food and beverage marketplace is coming to the Bay Area! Mandarinata: While Buitoni finds most American sodas too cloyingly sweet, this sparkling citrus beverage is her pick for a cooling summertime beverage. Fair warning. Eataly Silicon Valley sets opening date for, Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to email a link to a friend (Opens in new window), Click to share on Reddit (Opens in new window). A resident of San Francisco and former head gelato maker at the city's GIO Gelati, Pasqualetti is striking out on her own and continuing her family's tradition of creating seasonal sweets by opening shops in Yountville and Malibu.Marvis toothpaste: The end of a great day of eating has to end with proper hygiene, and Marvis toothpaste is a must in Buitoni's suitcase whenever she returns from Italy. Pick up a tin or two of caviar at 30% OFF on December 3, andlearnmore about how to enjoy this delicacy of the sea,here. Areas offering cured meats, cheese and fresh pasta for sale at Eataly Silicon Valley in Westfield Valley Fair in Santa Clara on June 8, 2022. Photo courtesy Eataly. Home & Real Estate Tech, restaurant, logistics layoffs trigger hundreds more Bay Area job cuts across the globe. We've got you covered. 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